I don’t think we’ve come close to understanding how much this one industry affects everything else. — Geneviève Guilbault (@GGuilbaultCAQ) December 11, 2020 The bill was passed a day after dozens of Montreal restaurant owners took part in an act of civil disobedience. In ordinary, pre-pandemic circumstances, Eater 38 was a response to the age-old questions, “Can you recommend a restaurant?” But, with Montreal dining rooms closed for a second time, going to a restaurant is still out of the question, and the fate of many of the city’s beloved establishments remain in the balance as the city faces another unrelenting wave of COVID-19. -★★★★★- Five Star rating with over 2000+ reviews on TripAdvisor. 1844 Rue Amherst(514) 903-6575http://agrikol.ca/. Scanning through the list of participating restaurants, nearly all managed to get their lunch and/or dinner menu online and the listings also indicate whether available for delivery, take out, indoor dining or outdoor dining. Best Dining in Montreal, Quebec: See 276,905 Tripadvisor traveller reviews of 5,804 Montreal restaurants and search by cuisine, price, location, and more. The design is as cozy as it is sleek: wicker chairs hang from the ceiling and terrariums adorn each table. Mon Lapin is a much anticipated new wine bar in Little Italy. Best Dining in Montreal, Quebec: See 276,518 Tripadvisor traveler reviews of 5,798 Montreal restaurants and search by cuisine, price, location, and more. Its simple elegance and effortless atmosphere (that can only be the product of a lot of thought) leaves diners excited to come back for more. GRACE Bistro is a touch of downtown in the heart of the West Island, offering a modern take on traditional bistro cuisine.Named after the daughter of executive chef and owner, Paulo Fraga, GRACE Bistro is a restaurant inspired by love. Amid the festivities of the boulevard, Majestique has managed to combine fine dining with a casual, exciting atmosphere, and an oyster bar. The restaurant is a peaceful oasis that serves fresh local food and a moment of rest in the heart of Montreal. Anonymous, @FNoMTL: We’re still kind of waiting for the one that hurts. Montréal’s own restaurant week: over 140 restaurants in the city serving specialty table d’hôte menus at a reduced price. The restaurant only opened recently, but definitley got it right. Escondite is the city’s favourite funky Mexican restaurant. I hope they’ll be back in another context post-pandemic. Inside, you’ll find the decor is playfully inspired by the Crazy 88 scene in Kill Bill, an influence that also makes its way onto the menu. In fact – everything about the restaurant is. It was such an affordable, friendly spot. ENJOY A NEGRONI AT HOME WHILE SUPPORTING THE HOSPITALITY COMMUNITY. LOV is sure to please all customers with any diet, so bring your family, friends, date or anyone else you lov. They were also essential for getting food trucks legalized. Most importantly, it features a tasteful selection of natural wines, which take centre stage in the middle of the room. Stock-up on tacos, refried beans, homemade salsa and Mexican Jicama salad during your next visit to Chinatown! If you’re still unconvinced, that’s okay: they also offer signature drinks that you can enjoy on their terrace in the summer, making it one of the best places to eat in Montreal. Above all, its a microbrewery: Harricana brews anywhere from 10-20 unique beers on site. They’ve recently opened-up or have been perfecting their technique for just a couple years, but are definitely turning heads with their culinary finesse. 6 craft beer tastings at 3 brewpubs + paired with poutine, and local charcuteries, cheese, nachos, and chocolate. 6+ food stops including the #1 classic St. Viateur bagel. 3735 Rue Notre-Dame Ouest(514) 657-7979https://www.restaurantkioko.com/. Their dishes are actually quite inexpensive, and that definitely does not mean sacrificing flavour. Un Po’ Di Più is the brand-new venture by the culinary genius behind Foxy and Olive & Gourmando, which have truly become mainstays of the Montreal food scene. Search by … Presentented in handmade ceramic bowls and plates they are beautiful to the eyes, and on the palate, especially when expertly paired with the perfect wine. The Montreal restaurant Au Pied de Cochon also operates a popular sugar shack in Mirabel, with an extended season from mid-February to early May. Built in the space that once housed a dépanneur in Villeray, Knuckles is an all-new Italian … Moleskine is never really one thing. With community support, … ... Montreal police received over 900 calls last week due to public health violations. Negroni Week 2020 Raised $292,150 for Hospitality Workers Affected by COVID-19. If the whole city is too much to choose from, try picking a spot from our list of 17+ Delicious Old Montreal Restaurants You Must Try or discover something new from these 13 Delicious Mile End Montreal Restaurants You Can’t Miss. They only use the freshest ingredients in their dishes, which pair greatly with their beautifully-presented, zesty cocktails. Their focus is on sourcing fresh ingedients to make their poke bowls, salads and rolls some of the best Japanese food you can find in the city. Located in Saint-Henri, Le Kioko is bringing Montreal’s sushi game up another level while still keeping it casual. 417 Rue Saint Nicolas(514) 543-6400http://hanzoizakaya.ca/. Stay Tuned for a Negroni Week 2021 Save the Date. Ibérica is a Spanish restaurant in the heart of downtown. The easily shareable izakaya dishes are innovative and packed with flavour, and the cocktails are sure to hit the right note. In November, I wrote about Pichai, a restaurant that decided to postpone its opening until dining-in, or at least some form of dining-in, was a realistic possibility. As is tradition at Eater, we close the year by asking a group of food writers, bloggers, and others about town to weigh in on the year in food. Either way, the wine and beer lists are fantastic. Find & discover Montreal restaurants with 8906 restaurants. A cider and a bowl of vegetarian chili on a cold day definitely helped many a student get through a Montreal winter. For drink pairings they offer wine, naturally, as well as a non-alcoholic option that makes this the perfect place to celebrate a special occassion as a whole family, or simply have a superbly romantic meal. If you’d rather try the food through an à la carte experience, Le Petit Mousso next door provides the same attention to detail, and is open to walk-ins, too. That’s why we’ve pre-screened the new kids on the block for you, selecting only the best new eateries in … Ivy Lerner-Frank, Eater Montreal contributor: San Gennaro is around the corner from me, and even though they’re technically open, I miss hanging out there, especially on their terrasse in the summer (once I got over my fear of getting run over while drinking my cortado). 23+ New & Best Montreal Restaurants to Eat At in 2020. Their décor consists of as many twists as their dishes: images of Mexican wrestlers and neon lights line the walls, and everything from pork and pineapple tacos to smoked meat poutine assemble on plates. 02 of 12. Knuckles. Both upstairs and down you’ll find innovation that packs a punch: hearty and memorable dishes above, simple and well-made bites below. Located between Griffintown and Old Montreal, Mélisse serves up simple goodness day round. Everything you could possibly crave is in this list: from tacos to noodles, from fine French cuisine to delicious vegan options, and from Haitian fares to Spanish tapas. Agrikol, a Haitian restaurant, is a young and trendy new hangout in the Gay Village, and it’s an exciting one for several reasons. Iris Gagnon-Paradis, La Presse restaurant reporter: I think the closure of Grumman 78 at the beginning of the second wave was really a shock for a lot of people, and it was really symbolic too because Grumman was one of the first places to change everything up to do takeout. Clay Sandhu, food writer, Cult MTL: It’s sad to see any restaurant close — but it happens. The things we associate with this city won’t survive just because of nostalgia or brand recognition. 3412 Av du Parc(514) 903-6939https://www.moleskinerestaurant.com. Upscale without being stuffy, it’s easy to see how this new enterprise is ready to become a heavyweight in its own right. Monarque can be what you want it to be: a casual brasserie-style dinner for catching up with old friends, or an elegant fine dining experience that is sure to impress. Another wine bar member of the Joe Beef family, Le Vin Papillon is currently ranked at number 5 in Canada’s 100 Best Restaurants. Alison Slattery, principal photographer, Two Food Photographers: Jason Lee, food blogger, Shut Up and Eat: Grumman 78. Speaking of butcher, Foiegwa serves-up a delectable selection of meat: dishes like their boeuf bourguignon, their poached black cod, and their locally-sourced, organic fried chicken. Where Montreal Restaurant Obsessives Got Their Takeout in 2020 Etna, Pumpui, and Dobe & Andy were popular picks this year The Montreal Restaurant Pivots That Industry Experts Hope Will Last Through 2021 Frozen margherita pizzas, pinball machine rentals, a Spanish-tortilla-only menu, and the rise in local delivery startups Paired with the roasted caramel flavours of their innovative comfort foods is a wide selection natural wines – all in a cozy Little Burgundy location. They also have a selection of gluten free and vegetarian dishes, making the food accessible to even more people. I love all of their pizzas al taglio, but the breakfast pizza was really close to my heart, which is now broken since they don’t seem to make it any more. Located in Old Montreal, LOV is a bright, airy restaurant that feels like you’ve stepped into a botanical garden. In the heart of St-Henri, we begin with a bit of humour at this French-with-hints-of-American restaurant, Foiegwa. As a result, the dining room is beautifully decorated, reflecting a tropical, Caribbean vibe. Foto mit freundlicher Genehmigung von Pastaga Montreal Restaurant Woche MTL à Table 2017: Am Anfang Nach Jahren des Lebens im Schatten der New York Restaurant Week und sogar Torontos Winterlicious wurde die Montreal Restaurant Week 2012 zu einer echten Realität . And Le Smoking Vallée goes back to when St-Henri didn’t have a lot of cool restaurants. The 2020 … With its roots in brunch, the restaurant is now open for dinner too. Eat and be merry at Majestique, and try out their selection of cocktails, beers and affordable wines. Enjoy Montréal's french cuisine at it's best! Finally, foodies enjoy a mini Montreal Restaurant Week of sorts with small-scale events like Le Happening Gourmand and Le Chop. Find what to do today, this weekend, or in January. Escondite translates to “hideout,” which makes sense because hiding out here is an experience you won’t want to miss. Up next from the fine dining circuit is Pastel. Of course, as is now painfully evident, we’re still a ways off from being able to sit down to eat at a restaurant. JP Karwacki, Time Out Montreal editor: They all hit hard, and each for different reasons —Orange Rouge, Agrikol, La Récolte, Balsam Inn — but above all, Saint-Henri won’t feel the same without Grumman 78. February . DFW Restaurant Week is the largest annual fundraiser for the North Texas Food Bank. 5+ food stops, including 3 sit-down restaurants and 1 brewpub. They serve simple Italian dishes with authentic ingredients alongside a comprehensive wine list, each the product of many years of experience and expertise. Top 17+ Delicious Old Montreal Restaurants You Must Try 2020. Celebrate the Arts at POP Montreal. Despite the fun of the setting, they’re serving some seriously good Japanese food. Not quite as new as Mon Lapin, but just as witty and fresh, it specializes in vegetable dishes, however, sometimes cooked in butter or duck fat, they are not quite vegetarian. They had guts to go upscale BYOB in that area eight years ago and they managed to create such a loyal following. ... Montreal Haitian restaurant Agrikol is closing. Restaurant Week is back for winter 2020 with Fish Cheeks, Riverpark and more January is a slow time for Broadway (check out Broadway Week! Paid a visit to XO Le Restaurant for Montreal Restaurant Week. For me personally, I grieve the loss of Snack n’ Blues. Not only is the food fun, if you’re looking for a little help in the conversation-starter department, Escondite is  definitely your friend. Then, skip the line and get VIP access to Bota Bota's water circuit, 3 hours (+ up to 3 hours at the spa) - 11 AM and more, Monday - Saturday - Adult $124.99 CAD | Adult + Alcohol $138.99 CAD + tax & fee [Note: this tour is 18+]. Monarque is another new space that is no exception, finally landing in the area after years of anticipation. Their answers to the annual “Year in Eater” survey will be revealed in several posts by the time the clock runs out on 2020. The menu features authentic dishes that pay tribute to their Thai homeland instead of sticking to menu items that are usually seen here in North America. Really, the thing that hit hardest about closures was realizing the immense trickle down effect. Filled to the brim with restaurants, it’s sometimes difficult to feel like you’re making the right choice. The dishes here are elegant, carefully crafted and inspiring. Montréal en Lumière. 124 McGill St(514) 395-9015https://www.restopastel.com/. Moccione is upscale without being over-the-top, fitting perfectly into its cozy Villeray location. Elite '2020. Their answers — unedited (except for grammar) and in no particular order — will be revealed in several posts by the time the clock runs out on 2020. Moreover, Talking Heads’ frontman, David Byrne, went there during his recent visit to Montreal! 95 Jean-Talon W.(514) 303-3039http://www.brasserieharricana.com/. 3 Rue de la Commune E.(514) 861-8686https://www.caffeunpodipiu.com/. But I liked it there — I liked the snacks, I was indifferent about the blues. Nominated by EnRoute for its list of best Canadian restaurants in 2017, Moleskine is worth paying a visit – or two. It’s well-known that the aged owner Steve Katina-Glow’s best years were long behind him and the bar had been for sale for some time. It is recommended to do voluntary confinement one week before and one week after such gatherings. L’Escalier had such a great vibe and gave so many up-and-coming musicians a place to play. Read verified reviews, book a table, order food online, view up-to-date menus, photos, specials and more. 3121 Rue Hochelaga(514) 523-7778http://www.restaurantmaneki.com/. The experience of dining at Le Mousso is unparalleled. 464 Rue McGill(514-287-1155http://www.lov.com/. 380 Rue Villeray(514) 270-4441https://www.moccione.com/. It might be clear by now that Old Montreal is really the epicentre of Montreal’s restaurant scene with impeccable food around every corner. Fortunately, nearly all of my favourite spots have managed, thus far, to stay in business. The staff is always extremely friendly and the food is getting rave reviews; why not make this a stop for a hearty lunch? Located in Villeray, a neighbourhood not too far from the Mile-End, this spot is great for beer and food enthusiasts, alike. Montreal’s Old Port! 4105 Boulevard Saint-Laurent(514) 439-1850http://www.restobarmajestique.com/. Ichigo Ichie will be your go-to post-park spot for a unique Japanese pub experience. Amie Watson, freelance food writer, Montreal Gazette and 5à7 Podcast: Come on, everybody’s going to say Grumman 78, no? After opening just last winter, it’s making a splash on the scene with its wide selection of fish and seafood, tapas, and other traditional dishes – all with the chef’s modern spin. Most importantly, it’s the place to get delicious ramen and more in the heart of the city’s colourful Plateau neighbourhood. 1450 Rue Peel(514) 285-1888https://www.iberica.ca/. ), hotels and many of our favorite restaurants. If you’re ever trying to decide where to spend a great evening in the company of delicious food, this list can help you make the best decision. In no particular order, here is a list of amazing new places treating Montreal with culinary delights. ... Best Montreal Summer Events of 2020 The Best Time to Visit Canada The Best Events in Montreal This Winter All in all, this is the perfect place to go for a little indulgence and celebration. Its name, even, is a nod to Nota Bene, a charming stationary store next door. Dining in Montreal, Quebec: See 276,518 Tripadvisor traveller reviews of 5,798 Montreal restaurants and search by cuisine, price, location, and more. This similarly amazing second venture is set in the Plateau on Rachel street, not far from LaFontaine Park. All four owners traveled to Haiti, collecting artwork that you can now view on the restaurant walls. 3 hours and a 2.3-km (1.4-mile) walk - 11 AM, 11:30 AM and 12 PM, Tuesday to Sunday - $64.99 CAD [$48.99 USD] + tax & fee (children's prices available). 719 Rue William(514) 379-3794https://www.restaurantmelisse.com/. It’s the perfect place for a casual meal that still goes the extra mile. Montréal’s restaurant week has been postponed MTLàTABLE – 2020 edition postponed Following the announcement of new public health measures on September 28, and after discussions with participating restaurants, MTLàTABLE’s 2020 edition will be postponed to a later day. Joanna Fox, food writer, and associate editor at ELLE Canada: It was so heartbreaking to see Grumman 78 close. Food & Drink December 19, 2020. You’ll find American-style cocktails to pair with your meal here at Foie Gras–oops–Foiegwa. The star-studded restaurant doesn’t take reservations and there’s usually a lineup–but it’s worth the wait! Students, artists, teachers, musicians — a ton of people count on waiting tables, working catering gigs, bartending or cleaning dishes, to do what they really want to do. In the summer, you can hope to get a seat on the amazing patio, but come early as they do not take reservations. January 5, 2021 by CultMTL. Rachel Cheng, photographer and food security activist: La Récolte: They were such great champions of local producers and growers, with a space and staff that made you feel like every meal was like coming home. © Kyo Bar Japonais Old Montreal's Happening Gourmand (January 16 to … With hand picked a selection for you, so that you can make a wise and delicious choice. Antonin Mousseau-Rivard comes from a long line of artists and formerly worked as the head chef at Contemporain, the Montreal Museum of Contemporary Art’s restaurant. Plus, the well-designed decor definitel lives up to the name. People wear protective gear as they take orders at a restaurant in Montreal, Sunday, July 19, 2020. 3 hours and a 2.3-km (1.4-mile) - 11 AM and more, Monday - Saturday - Adult $64.99 CAD [$48.99 USD] | Adult + Alcohol $78.99 CAD [$59.99 USD] + tax & fee, 5+ food stops, including 3 sit-down restaurants and 1 brewpub. People travel here just to eat their way across the city. Also La Caverne in Cote des Neiges has some really great memories for Farah and I when we first started dating — all the taxidermy, salat olivier, vodka, and the little Russian woman singing live accompanied by her mini laptop. First of all, it’s co-owned by Arcade Fire’s Régine Chassagne and Win Butler, as well as Jen Agg and artist Roland Jean, who both own restaurants in Toronto. a craft beer + the classic St. Viateur bagel, 2 hours 15 minutes and a 1.3-km (0.7-mile) walk - 4:30 p.m. and more - $52 CAD [$40 USD] + tax & fee (children's prices available), [Tour available by private request only] - [Tour available by private request only] - Starting at 110 CAD + ticketing fees, tips and taxes, 17+ Delicious Old Montreal Restaurants You Must Try, 13 Delicious Mile End Montreal Restaurants You Can’t Miss, https://www.facebook.com/ichigoichiepubjaponais/, Local Food Tours’ Updated Safety Protocols and Guidelines 2020, Montreal Bike Rentals 2020 Complete Guide + Essential Tips, 20+ Excellent Restaurants for Vegans and Vegetarians in Montreal. They’re not restaurants, but Tokyo and Le Château closing was a reality check. 406 St Jacques St(514) 875-3896https://www.restaurantmonarque.ca/. 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