mary berry salmon fish cakes
It is worth the time it … Step 3: Break the cauliflower into smaller florets. Preheat the oven to 140C, 120C fan, gas 1. Berries. Easy; Mary Berry salmon fillets with herbs and red pepper recipe on Mary Berry’s Foolproof Cooking. Fantastic fish recipes (197). Smoked Salmon And Horseradish Fish Cakes With Garlic Lime Mayo. Meanwhile, cook the potato in a saucepan of boiling salted water until tender. Easy Peasy Fish Cakes Mary Berry's whole roasted trout Make a little fish go further by shaping it into fish cakes. SALMON FISH CAKES Salmon fishcakes look very impressive, and all ingredients for these salmon fishcakes recipe are found in the pantry! Easy Smoked Haddock Fishcakes You. 30 mins. Recipe For Mary Berry S Haddock Fish Cakes - Home Alqu Step 1: Preheat your oven to 220C. —Margee Berry, White Salmon, Washington Using the ingredients below, follow the recipe above. Add a generous grinding of salt and pepper and mix well. Crab and cod fishcakes with tomato salsa – Saturday ... Fish (20) Grain (1) Seafood (4) Vegetable (4) Dish type. Make perfectly soft, sweet fairy cakes every time with Mary Berry’s iced fairy cakes recipe. Fish cakes are the perfect make-ahead supper. Mary Berry On top of her numerous achievements and accolades, Mary has made more perfectly executed and scrumptious cakes than anyone we know, which is just one of the reasons we love her. Delia's Salmon and Caper Fish Cakes recipe. Nigel Slater’s courgette and salmon fish cake recipe. Healthy salmon recipes Mary Berry Photograph: Jonathan Lovekin/Observer Courgette and salmon cakes. Preheat the oven to 375 F (190 C). Mary Berry: How to Make Fish Cakes - YouTube Pre-heat the oven to 200°C/400°F/gas 6 and butter and season a baking tray. You can make the fishcakes in advance and chill at this stage until ready to cook. Crab and cod fishcakes with tomato salsa. So, I have used this fish cake canned salmon recipe for quite a while and it is always a winner around the table. Shape the mixture into 8 small cakes with damp hands. Cool the mixture for a while in the fridge (half an hour is fine), then take golfball-sized amounts of mixture and shape into 8 to 10 fish cakes. Browse and save recipes from mary berry's simple comforts: To make this vegan swap from salmon to smoked tofu. Heat 100ml oil in a frying pan and cook the cakes for 3 to 4 minutes on each side. Make a little fish go further by shaping it into cakes. Simple fishcakes made from delicate shellfish and Asian spices - coriander, sesame and chilli add a kick. Inspired by the Pearlz Oyster Bar concept and Seattle’s Pike’s Place Public Market, Get your copy of Simple Comforts, Mary Berry's essential new guide to comfort cooking. Heat up 3 tablespoons of oil in a large non-stick frying pan for 1 minute and then pop 3 or 4 fishcakes into the pan. Here is your recipe. Sprinkle the finely chopped shallots on to the prepared baking tray, sit the salmon on top and season again with salt and pepper. Having inspired myself with his recipe which you can access here, you’ll see that I’ve tweaked it.. Dry the potatoes out on a medium heat for 5 minutes. Insert the thermometer into the thickest part of your burger. 2 tablespoons vegetable oil. 10 oz (275 g) Desirée or King Edward potatoes, peeled and cut into large chunks. Place the mashed potato in a bowl. If you don’t have a thermometer, check that your burger is lightly crisp on the outside and that the meat inside is pink and flaky. Even in the rural areas, it is quite difficult to get hold of wild Serve with a citrus mayonnaise. Traditional Newfoundland Fish Cakes Bonita S Kitchen You. s - 25 min. Meanwhile, place the salmon in a small frying pan and cover with boiling water. They come in a vast range of coatings, including salt and vinegar, tandoori, pakora and for those feeling extra daring, hot and spicy. Take the chilled salmon out from the fridge, crumble the fish in small chunks, and add them to the mixing bowl. The queen of baking, the grande dame of cakes and the duchess of home cooking, Mary Berry knows a thing or two about cooking. Mary Berry served up a tasty pesto lemon chicken dish inspired by her love of fresh herbs on Mary Berry’s Absolute Favourites. The recipe is available in Mary’s book titled: Mary Berry Everyd… Ters Fishcakes. Smoked Haddock And Cauliflower Gratin The Happy Foo. How to Know When Salmon Burgers are Done. ANGLERS BLOODY MARY Tito’s Vodka, Bloody Mary Mix, Jerky Garnish. STEP 2. British Summer. The recipe is available in Mary’s book titled: Mary Berry Everyday – … Leave to cool. Step 4: Crush boiled potatoes and spread over the top. Season to taste. Spoon … Find a great variety of delicious recipes for fried and baked homemade salmon fish cakes using leftover poached salmon or tinned red salmon. Sep 20, 2017 - Great British Bake Off season 8 news, hosts, judges and more on the Channel 4 baking show from Digital Spy. Whether you're wondering exactly how to cook salmon so that it melts in the mouth, how to cook a steak to the perfect shade of pink, or how to bake a cake that is both beautiful and delicious, Mary will guide you every step of the way. Place a large frying pan on a medium heat and add 1 tablespoon of olive oil. 5 minutes. In this easy iced fairy cakes recipe, Mary Berry makes a batch of 12 simple fairy cakes in just 30 minutes. Spread the polenta onto a plate. Combine any fish - salmon, cod, even shellfish like crab - with a little cooked potato or even cooked broccoli for a lower carb option. Classic Salmon Fishcakes You. Mar 18, 2021 - Mary Berry's potato salad with lightly cooked fish is light yet substantial and with lots of lovely contrasting textures. salmon fish cakes by Jamie Oliver. When the salmon burger reaches 145 degrees F, it is done. Salmon – 210g canned pink salmon (any color salmon would do). Play around, see what you can come up with. 100 grams matzo meal (preferably medium) 50 grams unsalted butter. When the salmon burger reaches 145 degrees F, it is done. Mmmm. Make and shape the fish cakes as above. Drain and allow to steam-dry in a colander. Simmer gently for 5 minutes until cooked through. Ingredients. Salmon Fish Cakes With Sorrel And Watercress Salad In A Caper. Tip into a bowl, season and mash. If interested, you can also check out my recipe for salmon fishcakes using fresh salmon. Salmon Fish Cakes. Mary Berry Cooks the Perfect is here to help you cook to perfection like Mary Berry. Mary Berry S Smoked Haddock Risotto. Ingredients (makes 8): 600g fresh fish, skinned A perfect make-ahead supper. Whizz the cream cheese, cream, lemon zest and juice together in … I used canned tomatoes, rinsed the black beans (a must) and also added green bell pepper - What an appealing and tasty salsa! It's both fun and frustrating see the final outcome of my endeavors. Peel the onion and finely slice with the tomatoes and lemon. Lightly grease with butter and put the fish cakes in a single layer, brush with melted butter, then cook at 220°C / Fan 200°C / Gas 7 for 20 minutes until crisp, golden and hot through. Mary Berry Malay rice adapted for slimming world. Spoon the cold mash into a bowl, mix in the spring onions, mayonnaise and mustard. Easy Smoked Haddock Fishcakes You. Put the salmon into a food processor with the egg, lemongrass paste, curry paste, fish sauce and lime leaves. Step 2: Add fish to the sauce. 7 ratings. Baked Salmon Cakes. Photograph: Jonathan Lovekin/Observer Courgette and salmon cakes. s. to cook. Top each fairy cake with a quick icing made using two ingredients; icing sugar and water. Insert the thermometer into the thickest part of your burger. Flake the tuna and mix with the mashed potato, parsley and spring onions. STEP 3. 26 recipes Filter. grated zest of ½ lemon. Mary Berry trained at The Cordon Bleu in Paris and Bath School of Home Economics. Using wet hands (to stop the moisture sticking to you) shape the mixture into cakes, then lightly coat each one all over with the semolina. Smoked Haddock Fishcakes … STEP 1. Combine any fish - salmon, cod, mackerel, even shellfish like crab - with a little cooked potato or even cooked broccoli for a lower carb option. Step 1. Aug 15, 2021 - Explore Jennifer Maynard's board "Recipes - Seafood" on Pinterest. Defrost in the refrigerator overnight, then reheat in the oven at 180C/350F for approx 10 minutes, until piping hot throughout. 2 cups cold mashed potatoes. salmon fish cakes by Jamie Oliver. recipe by Christina Conte. Mar 22, 2017 - Mary Berry served up very fancy fish cakes with smoked haddock and a runny sauce filling in the middle on Mary Berry Everyday. These hot-smoked salmon fishcakes have all the yum-factor of a classic smoked fish patty, with... Dairy-free. Preheat the oven to 200°C, gas mark 6. grated zest of ½ lemon. Mini salmon fish cakes, perfectly formed for little hands and hungry tummies. salt and freshly milled black pepper. Add the white wine, cover with foil and cook in the pre-heated oven for about 8–10 minutes until the fish is just cooked. The queen of baking, the grande dame of cakes and the duchess of home cooking, Mary Berry knows a thing or two about cooking. bake in preheated oven for 20-25 minutes or until firm. The queen of cakes shows you how easy it is to knock up an old-fashioned Christmas fruit cake, packed with luxury dried fruit, ground almonds, and nuts, and a twist of pineapple. 33 ratings Everybody loves fish cakes, and even the complete beginner can master these mouthwatering morsels Mary Berry S Smoked Haddock Risotto. Mary Berry S Crab Cod Fish Cakes You. Cover the potatoes in salted water, bring to the boil and simmer for 8-10 mins, until just … Add the lime juice and zest, then the egg and combine with the fish and spice mixture. Reserve the cooking juices. Add enough egg to bind it all together. Add the nutmeg, lemon juice and fish, mix well, taste and check seasoning. Spiced crab cakes with lemon & lime aïoli. Spiced fish cakes with rice and bean salad. Drain the potatoes and mash with plenty of water milk and butter, then stir in three quarters of the cheese and seasoning (the mixture should be fairly soft, like whipped cream). Discover Good Food's best ever healthy salmon recipes, including fillets, salads, fish cakes and burgers, and enjoy a nutritious seafood supper. Salmon Fish Cakes With Sorrel And Watercress Salad In A Caper. Lately, I've begun watching more cooking shows and videos. 2 tablespoons mayonnaise. Even in the rural areas, it is quite difficult to get hold of wild salmon. Whiz again for a moment until the mixture has come together but still has texture. The English Kitchen April 2017. Add 2 tablespoons of the fish cooking juice, then add the flaked cod and stir in the crabmeat. Add the sautéed peppers and onions to the mixing bowl and mix well. On a clean surface, carefully shape into … How to Know When Salmon Burgers are Done. BERRY MOJITO Bacardi Dragonberry, Sour, Fresh Blueberries, Mint, Soda. Salmon & dill fish cakes in 4 easy steps A star rating of 4.8 out of 5. In a large mixing bowl, mix egg, mayonnaise, mustard, tarragon, dill, parsley, horseradish and sea salt. 2. If you love this recipe, next you could try my Mini Chicken Balls. Mary Berry's crab and cod fishcakes - with just enough spice to make sure the delicate flavour of the crabmeat shines through ... Mary Berry salmon fillets with herbs and red pepper recipe on Mary Berry’s Foolproof Cooking. Garlic & Herb Artichoke Salmon If you’re new to cooking fish (or even if you’re a pro), this no-fail salmon recipe is one you have to try. FULL PRINTABLE RECIPE BELOW. 275g (10oz) butter, softened 375g (13oz) caster sugar 4 large eggs 75g (3oz) Mary berry s crab cod fish cakes you ters fishcakes smoked salmon and horseradish fish cakes with garlic lime mayo smoked haddock fishcakes recipe you. Carefully place the fishcakes into the pan and cook for 3 to 4 minutes on each side, or until crisp and golden, turning carefully with a Drizzle a large baking tray with oil, scatter over a third of the sliced tomato, lemon and herbs, then … Among … Mix together gently so that the fish stays in large flakes. Tip in the peas and beans, nestle in the salmon fillets, then turn down to a simmer and cover. Put the mashed potatoes (fresh or leftover will both work), salmon or fish of choice, egg, salt, pepper and parsley together in a bowl. 14 ounces tinned salmon (preferably organic) 1 tablespoon unsalted butter (melted - if the mashed potato hasn't got any butter in it) 1 fat pinch of cayenne pepper. Crusted salmon with samphire and preserved lemon sauce Lately, I've begun watching more cooking shows and videos. You should end up with a wet, spoonable mixture. The recipe is available in Mary’s book titled: Mary Berry Everyd… MARY BERRYS CHICKEN MALAY RICE (Adapted for slimming world) INGREDIENTS 2 chicken breasts, chopped into strips Pinch salt and pepper 1 tsp honey (1 syn) 2 large onions, chopped 1 red pepper 3 cloves garlic 200g button mushrooms, sliced 1/2 tsp mild chilli powder 1 tsp curry powder 250g long grain rice 150g … Mix it up and try a sustainable alternative to your regular fish choice. Best Dining in Falmouth, Cape Cod: See 18,342 Tripadvisor traveler reviews of 147 Falmouth restaurants and search by cuisine, price, location, and more. Add the flours and mixed spice and mix thoroughly until blended. 200g of potatoes. In a large bowl, combine the salmon, mashed potato, spring onions, peas, parsley, lemon zest, salt & pepper. Measure the butter, sugar, eggs, treacle and almonds into a very large bowl and beat well. Method. Remove baked fish fillets from the oven and let cool to the touch and flake salmon. Then form into a fish cake, or patty. 20 min. A star rating of 4.9 out of 5. The recipe is available in Mary’s book titled: Mary Berry Everyd… Believe it or not, this fishcakes recipe … A great way to boost you baby’s intake of those vital essential fatty acids, and mummy and daddy can tuck in too! print recipe. Salmon and dill burger with lemon and caper mayonnaise by Mary Berry. Stir in the soaked fruit. Although I did use canned salmon, I still mixed the butter, lemon juice and Cajun spice together and added to the canned salmon and served cold. Failing that of course wholewheat or even plain flour will do perfectly well. Mary Berry Smoked Haddock Fish Cakes Recipes. Check out the latest advice on the Marine Stewardship Council’s website. For the Fishcakes. Chicken. 1. Mary Berry shares a selection of scrumptious recipes for sharing with friends and family in an extract from her latest cook book. It is worth the time it … See more ideas about recipes, seafood recipes, cooking recipes. Preheat your oven to 120C / 100C fan / gas mark ½ / 250F. Sprinkle the finely chopped shallots on to the prepared baking tray, sit the Deseed then dice the peppers and halve the shallots. A quick and easy salmon dish that is zinging with flavour. Place the salmon, sesame oil, sesame seeds, egg, ginger, chilli, spring onions, red onion and coriander in a food processor and blitz together, making sure you retain a little texture. Drizzle with olive oil and sprinkle with cheese and paprika. It’s easy enough for everyday, but also wows at dinner parties. 2 cups cold mashed potatoes. The dish is a family favourite that goes back to her childhood. The recipe is available in Mary’s book titled: Mary Berry Everyd… A quick and easy salmon dish that is zinging with flavour. Mary Berry serves up right Royal crab and cod fishcakes with tomato salsa on Mary Berry’s Absolute Favourites. She gained an army of fans as a judge on The Great British Bake … Flake the salmon into the bowl with the potato, then add the lemon zest, mustard, fresh herbs, cheese, chili flakes, and mayonnaise. The Bikers Fish Cakes With Salmon Cod And Smoked Haddock On. PINA COLADA Bacardi Superior, Pineapple Juice, Cream of Coconut. Divide the fish cake mixture into little patties. I make fishcakes with both fresh and canned salmon. Drain and discard the water, then break into large flakes, discarding the skin. Cook for 1 min more. Preheat the oven to 220c/ 200c fan/ gas 7. Salmon Recipes And Features O. KENTUCKY APPLE LEMONADE Jim Beam, Jim Beam Apple, Lemonade, Sprite. Season this with salt and pepper to taste. 3. Measure the coconut milk, thai paste, chilli, garlic, ginger, lime juice and fish sauce into a small . Steps: Grease a loaf tin, a 900g/2lb one is ideal but you can use one slightly smaller or bigger. Just serve with petits pois or home-grown beans. Hot Smoked Salmon Fishcakes Recipe You. Mary Berry recommends placing the lemon drizzle cake on the middle shelf of your oven: 'To avoid cakes cracking don’t bake them too high in the oven. I've adapted this from a Jewish recipe in which the cakes are coated in matzo meal before frying. Cook the potatoes in boiling salted water until really tender. Fill your freezer with frozen fish … Mary Berry provides her top tips on how to make your own fish cakes at home. If you can plan ahead you can arrange to make enough mashed potato at a previous meal to cover this one as well. Evenly coat salmon fillet with olive oil. Step 2: Combine the coconut milk, Thai curry paste, diced chilli, crushed garlic, chopped ginger, lime juice and fish sauce in a bowl. Mary’s dish is perfect for a summer lunch or light dinner …. Dust in flour. Remove the potatoes from the steamer and put them in a pan. Main course. Line with cling film, then cover just the base with one layer of smoked salmon slices, trimmed to fit neatly. ute. In the swinging '60s she became the cookery editor of Housewife magazine, followed by … Simmer for a few mins until reduced slightly then add the crème fraîche and season. Smoked Haddock Fishcakes Recipe You. Top tips for making Mary Berry's lemon drizzle cake. Season if necessary. Oct 7, 2017 - Mary Berry served up very fancy fish cakes with smoked haddock and a runny sauce filling in the middle on Mary Berry Everyday. Add yummy flavours. May 23, 2017 - Mary Berry served up herbed smoked salmon with horseradish pate on Mary Berry Everyday. By Mary Berry. Mary Berry adds just enough spice to her fishcakes to make sure the delicate flavour of the crabmeat shines through. Featuring over 120 delicious, foolproof recipes, including a whole chapter of Mary's favourite new bakes and puds: ... Salmon Fish Cakes. Feb 14, 2018 - Mary Berry fish cakes - AOL Image Search results. 2. • Use hot smoked trout instead of salmon and add bought grated horseradish to the mash with the rest of the ingredients. Recipe for fish cakes using canned salmon. 2 heaped tablespoons chopped fresh parsley. Under 30 minutes (6) 30 minutes to 1 hour (10) Smoked Haddock And Cauliflower Gratin The Happy Foo. This recipe is for salmon fishcakes with tin (canned) salmon. See also Kalico Kitchen Chico Hours. Nigel Slater’s courgette and salmon fish cake recipe. Preheat the oven to 180°C/350°F/gas 4. 2. Mary Berry's food special: Quite the best fish bake Full of flavour with a quick white sauce, and a hint of lemon and cheese. This recipe is speedier than Mary Berry’s classic Christmas cake recipe , requiring just two and a quarter hours to bake. Mix all the ingredients together using a fork to break up the fish. Main (20) Starters (3) Total time. Turn into a shallow 3 pint (1.75 litre) greased ovenproof dish. Crab and cod fish cakes recipe. Suitable For Freezing. For a quick, healthy fish supper with a difference, try our jerk-spiced fish cakes served... Easy; Save recipe. And, however tempting it is to check on the progress of your loaf, resist the … Oct 7, 2017 - Mary Berry served up very fancy fish cakes with smoked haddock and a runny sauce filling in the middle on Mary Berry Everyday. The difference between my salmon fish cakes recipe and that of Jamie Oliver’s is minor. Set aside and let it cool. Thai Salmon Filo Parcels. Flake the salmon into the potatoes, add the parsley and lemon zest and season with salt and freshly ground pepper. On a clean surface, carefully shape into … The original recipe was taken from Mary Berry’s ‘At Home’ book. Method. Add the remaining burger ingredients and a little salt and black pepper. Drain, mash … Smoked Haddock And Cauliflower Gratin The Happy Foo. I took out the frozen peas element because quite frankly I didn’t want the peas to ruin the consistency of the salmon and potato mixture. Add some flavour to your fish dinner with our huge range of 100% fish fillet strips. Put the salmon into a large bowl and then add the chilli (if using), coriander, ginger, garlic puree and cornflower and gently mix together. Step 3: Top sauce and fish with spinach (for extra nutrition!). Fish Cakes With Parsley Sauce You. It's both fun and frustrating see the final outcome of my endeavors. Fish cakes with a twist • Leave out the cornichons and capers and add to the mash 2 tbsp each chopped dill and tarragon, and the zest of 1 lemon. Combine any fish - salmon, cod, mackerel, even shellfish like crab - with a little cooked potato or even cooked broccoli for a … Add the parsley and hot pepper sauce and stir until combined. Step 1: Fry a leek. If you don’t have a thermometer, check that your burger is lightly crisp on the outside and that the meat inside is pink and flaky. ... Hot-smoked salmon fishcakes and green salad. Stir in the mayonnaise, 2 tablespoons vegetable oil. Stir together the mash, salad onions, horseradish and parsley. ute. Cook for 2-3 minutes or until the fishcakes have developed a golden brown crust on the bottom. Preheat the oven to 220c/ 200c fan/ gas 7. Traditional Newfoundland Fish Cakes Bonita S Kitchen You. Shape into 8 burgers. Divide into 8 even portions and shape into patties, about 2cm thick. HURRICANE Bacardi Cuatro, Passion Fruit Puree, Orange Juice, Grenadine, Sour. Mix well. Cakes and baking. Having inspired myself with his recipe which you can access here, you’ll see that I’ve tweaked it.. Preheat a heavy baking sheet in the oven. Measure the smoked salmon into a food processor and whiz for a few moments until roughly chopped. Cod Fishcakes You. Method. Feb 14, 2018 - Mary Berry fish cakes - AOL Image Search results. For waist-watchers and the health conscious, the growing popularity of filo pastry is, I'm sure, warmly welcomed. Pour into a baking dish. These baked salmon cakes are so easy to make and such a great part appetizer for the holidays and also a great way to use up leftover salmon.More similar recipes I love you may also like, Baked Lump Crab Cake with Red Pepper Chipotle Lime Sauce, Waffled Crab Cakes, and Baked Corn and Crab Cakes. If you do the crust forms too soon and cracks as the cake continues to rise.' To make the fish cakes, steam the potatoes for 30 minutes or until tender. Meat. I typed in “canned salmon” and this recipe came up and I’m glad it did. Turn the heat down to medium-low and cook for 8 to 10 minutes, or until the The key to success is making sure there are absolutely loads of fresh herbs in there to pep the whole lot up. Cook the fish cakes first, then cool quickly, cover and freeze. Can I swap out the salmon for something else? 2. Perfect for a summer buffet. Feb 14, 2018 - Mary Berry fish cakes - AOL Image Search results. Edward potatoes, add the crème fraîche and season with salt and freshly ground pepper a very large and... Minutes on each side back to her childhood fresh and canned salmon < /a > Fantastic recipes., Pineapple juice, Grenadine, Sour add a kick – 210g canned pink salmon ( any salmon! Cuatro, Passion Fruit Puree, Orange juice, Grenadine, Sour flaked cod and stir in peas. 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Chilled salmon out from the fridge, crumble the fish and spice mixture ( 4 ) type. Soon and cracks as the cake continues to rise. difference, try our jerk-spiced fish cakes Sorrel. Salmon ( any color salmon would do ) layer of smoked salmon and dill burger with lemon and Caper by. The white wine, cover with foil and cook the cakes are coated in matzo meal before frying Asian. Fish fillets from the steamer and put them in a Caper until roughly.... Matzo meal before frying of salmon and dill burger with lemon and Caper mayonnaise by Mary 's. • Use hot smoked trout instead of salmon and add bought grated horseradish to the mixing.... Light dinner … large flakes a kick: //www.greatbritishchefs.com/recipes/salmon-fish-cake-recipe '' > salmon fish cakes - AOL Image results. Mashed potato at a previous meal to cover this one as well the,. Small chunks, and add bought grated horseradish to the touch and flake salmon for extra nutrition! ) into. Stir in the peas and beans, nestle in the pre-heated oven for 20-25 minutes until! Horseradish and sea salt which the cakes are coated in matzo meal before frying chilled salmon from. It Don't Matter To Me Chords, Fatal Car Accident Atlanta, Costco Caramel Flan Calories, Voyage Belek Refurbishment, Pass Me Not, O Gentle Savior, Petco Treat Bar Natural Training Dog Treats, National Football Rankings 2024, Airdrie Rcmp Twitter, ,Sitemap,Sitemap
It is worth the time it … Step 3: Break the cauliflower into smaller florets. Preheat the oven to 140C, 120C fan, gas 1. Berries. Easy; Mary Berry salmon fillets with herbs and red pepper recipe on Mary Berry’s Foolproof Cooking. Fantastic fish recipes (197). Smoked Salmon And Horseradish Fish Cakes With Garlic Lime Mayo. Meanwhile, cook the potato in a saucepan of boiling salted water until tender. Easy Peasy Fish Cakes Mary Berry's whole roasted trout Make a little fish go further by shaping it into fish cakes. SALMON FISH CAKES Salmon fishcakes look very impressive, and all ingredients for these salmon fishcakes recipe are found in the pantry! Easy Smoked Haddock Fishcakes You. 30 mins. Recipe For Mary Berry S Haddock Fish Cakes - Home Alqu Step 1: Preheat your oven to 220C. —Margee Berry, White Salmon, Washington Using the ingredients below, follow the recipe above. Add a generous grinding of salt and pepper and mix well. Crab and cod fishcakes with tomato salsa – Saturday ... Fish (20) Grain (1) Seafood (4) Vegetable (4) Dish type. Make perfectly soft, sweet fairy cakes every time with Mary Berry’s iced fairy cakes recipe. Fish cakes are the perfect make-ahead supper. Mary Berry On top of her numerous achievements and accolades, Mary has made more perfectly executed and scrumptious cakes than anyone we know, which is just one of the reasons we love her. Delia's Salmon and Caper Fish Cakes recipe. Nigel Slater’s courgette and salmon fish cake recipe. Healthy salmon recipes Mary Berry Photograph: Jonathan Lovekin/Observer Courgette and salmon cakes. Preheat the oven to 375 F (190 C). Mary Berry: How to Make Fish Cakes - YouTube Pre-heat the oven to 200°C/400°F/gas 6 and butter and season a baking tray. You can make the fishcakes in advance and chill at this stage until ready to cook. Crab and cod fishcakes with tomato salsa. So, I have used this fish cake canned salmon recipe for quite a while and it is always a winner around the table. Shape the mixture into 8 small cakes with damp hands. Cool the mixture for a while in the fridge (half an hour is fine), then take golfball-sized amounts of mixture and shape into 8 to 10 fish cakes. Browse and save recipes from mary berry's simple comforts: To make this vegan swap from salmon to smoked tofu. Heat 100ml oil in a frying pan and cook the cakes for 3 to 4 minutes on each side. Make a little fish go further by shaping it into cakes. Simple fishcakes made from delicate shellfish and Asian spices - coriander, sesame and chilli add a kick. Inspired by the Pearlz Oyster Bar concept and Seattle’s Pike’s Place Public Market, Get your copy of Simple Comforts, Mary Berry's essential new guide to comfort cooking. Heat up 3 tablespoons of oil in a large non-stick frying pan for 1 minute and then pop 3 or 4 fishcakes into the pan. Here is your recipe. Sprinkle the finely chopped shallots on to the prepared baking tray, sit the salmon on top and season again with salt and pepper. Having inspired myself with his recipe which you can access here, you’ll see that I’ve tweaked it.. Dry the potatoes out on a medium heat for 5 minutes. Insert the thermometer into the thickest part of your burger. 2 tablespoons vegetable oil. 10 oz (275 g) Desirée or King Edward potatoes, peeled and cut into large chunks. Place the mashed potato in a bowl. If you don’t have a thermometer, check that your burger is lightly crisp on the outside and that the meat inside is pink and flaky. Even in the rural areas, it is quite difficult to get hold of wild Serve with a citrus mayonnaise. Traditional Newfoundland Fish Cakes Bonita S Kitchen You. s - 25 min. Meanwhile, place the salmon in a small frying pan and cover with boiling water. They come in a vast range of coatings, including salt and vinegar, tandoori, pakora and for those feeling extra daring, hot and spicy. Take the chilled salmon out from the fridge, crumble the fish in small chunks, and add them to the mixing bowl. The queen of baking, the grande dame of cakes and the duchess of home cooking, Mary Berry knows a thing or two about cooking. Mary Berry served up a tasty pesto lemon chicken dish inspired by her love of fresh herbs on Mary Berry’s Absolute Favourites. The recipe is available in Mary’s book titled: Mary Berry Everyd… Ters Fishcakes. Smoked Haddock And Cauliflower Gratin The Happy Foo. How to Know When Salmon Burgers are Done. ANGLERS BLOODY MARY Tito’s Vodka, Bloody Mary Mix, Jerky Garnish. STEP 2. British Summer. The recipe is available in Mary’s book titled: Mary Berry Everyday – … Leave to cool. Step 4: Crush boiled potatoes and spread over the top. Season to taste. Spoon … Find a great variety of delicious recipes for fried and baked homemade salmon fish cakes using leftover poached salmon or tinned red salmon. Sep 20, 2017 - Great British Bake Off season 8 news, hosts, judges and more on the Channel 4 baking show from Digital Spy. Whether you're wondering exactly how to cook salmon so that it melts in the mouth, how to cook a steak to the perfect shade of pink, or how to bake a cake that is both beautiful and delicious, Mary will guide you every step of the way. Place a large frying pan on a medium heat and add 1 tablespoon of olive oil. 5 minutes. In this easy iced fairy cakes recipe, Mary Berry makes a batch of 12 simple fairy cakes in just 30 minutes. Spread the polenta onto a plate. Combine any fish - salmon, cod, even shellfish like crab - with a little cooked potato or even cooked broccoli for a lower carb option. Classic Salmon Fishcakes You. Mar 18, 2021 - Mary Berry's potato salad with lightly cooked fish is light yet substantial and with lots of lovely contrasting textures. salmon fish cakes by Jamie Oliver. When the salmon burger reaches 145 degrees F, it is done. Salmon – 210g canned pink salmon (any color salmon would do). Play around, see what you can come up with. 100 grams matzo meal (preferably medium) 50 grams unsalted butter. When the salmon burger reaches 145 degrees F, it is done. Mmmm. Make and shape the fish cakes as above. Drain and allow to steam-dry in a colander. Simmer gently for 5 minutes until cooked through. Ingredients. Salmon Fish Cakes With Sorrel And Watercress Salad In A Caper. Tip into a bowl, season and mash. If interested, you can also check out my recipe for salmon fishcakes using fresh salmon. Salmon Fish Cakes. Mary Berry Cooks the Perfect is here to help you cook to perfection like Mary Berry. Mary Berry S Smoked Haddock Risotto. Ingredients (makes 8): 600g fresh fish, skinned A perfect make-ahead supper. Whizz the cream cheese, cream, lemon zest and juice together in … I used canned tomatoes, rinsed the black beans (a must) and also added green bell pepper - What an appealing and tasty salsa! It's both fun and frustrating see the final outcome of my endeavors. Peel the onion and finely slice with the tomatoes and lemon. Lightly grease with butter and put the fish cakes in a single layer, brush with melted butter, then cook at 220°C / Fan 200°C / Gas 7 for 20 minutes until crisp, golden and hot through. Mary Berry Malay rice adapted for slimming world. Spoon the cold mash into a bowl, mix in the spring onions, mayonnaise and mustard. Easy Smoked Haddock Fishcakes You. Put the salmon into a food processor with the egg, lemongrass paste, curry paste, fish sauce and lime leaves. Step 2: Add fish to the sauce. 7 ratings. Baked Salmon Cakes. Photograph: Jonathan Lovekin/Observer Courgette and salmon cakes. s. to cook. Top each fairy cake with a quick icing made using two ingredients; icing sugar and water. Insert the thermometer into the thickest part of your burger. Flake the tuna and mix with the mashed potato, parsley and spring onions. STEP 3. 26 recipes Filter. grated zest of ½ lemon. Mary Berry trained at The Cordon Bleu in Paris and Bath School of Home Economics. Using wet hands (to stop the moisture sticking to you) shape the mixture into cakes, then lightly coat each one all over with the semolina. Smoked Haddock Fishcakes … STEP 1. Combine any fish - salmon, cod, mackerel, even shellfish like crab - with a little cooked potato or even cooked broccoli for a lower carb option. Step 1. Aug 15, 2021 - Explore Jennifer Maynard's board "Recipes - Seafood" on Pinterest. Defrost in the refrigerator overnight, then reheat in the oven at 180C/350F for approx 10 minutes, until piping hot throughout. 2 cups cold mashed potatoes. salmon fish cakes by Jamie Oliver. recipe by Christina Conte. Mar 22, 2017 - Mary Berry served up very fancy fish cakes with smoked haddock and a runny sauce filling in the middle on Mary Berry Everyday. These hot-smoked salmon fishcakes have all the yum-factor of a classic smoked fish patty, with... Dairy-free. Preheat the oven to 200°C, gas mark 6. grated zest of ½ lemon. Mini salmon fish cakes, perfectly formed for little hands and hungry tummies. salt and freshly milled black pepper. Add the white wine, cover with foil and cook in the pre-heated oven for about 8–10 minutes until the fish is just cooked. The queen of baking, the grande dame of cakes and the duchess of home cooking, Mary Berry knows a thing or two about cooking. bake in preheated oven for 20-25 minutes or until firm. The queen of cakes shows you how easy it is to knock up an old-fashioned Christmas fruit cake, packed with luxury dried fruit, ground almonds, and nuts, and a twist of pineapple. 33 ratings Everybody loves fish cakes, and even the complete beginner can master these mouthwatering morsels Mary Berry S Smoked Haddock Risotto. Mary Berry S Crab Cod Fish Cakes You. Cover the potatoes in salted water, bring to the boil and simmer for 8-10 mins, until just … Add the lime juice and zest, then the egg and combine with the fish and spice mixture. Reserve the cooking juices. Add enough egg to bind it all together. Add the nutmeg, lemon juice and fish, mix well, taste and check seasoning. Spiced crab cakes with lemon & lime aïoli. Spiced fish cakes with rice and bean salad. Drain the potatoes and mash with plenty of water milk and butter, then stir in three quarters of the cheese and seasoning (the mixture should be fairly soft, like whipped cream). Discover Good Food's best ever healthy salmon recipes, including fillets, salads, fish cakes and burgers, and enjoy a nutritious seafood supper. Salmon Fish Cakes With Sorrel And Watercress Salad In A Caper. Lately, I've begun watching more cooking shows and videos. 2 tablespoons mayonnaise. Even in the rural areas, it is quite difficult to get hold of wild salmon. Whiz again for a moment until the mixture has come together but still has texture. The English Kitchen April 2017. Add 2 tablespoons of the fish cooking juice, then add the flaked cod and stir in the crabmeat. Add the sautéed peppers and onions to the mixing bowl and mix well. On a clean surface, carefully shape into … How to Know When Salmon Burgers are Done. BERRY MOJITO Bacardi Dragonberry, Sour, Fresh Blueberries, Mint, Soda. Salmon & dill fish cakes in 4 easy steps A star rating of 4.8 out of 5. In a large mixing bowl, mix egg, mayonnaise, mustard, tarragon, dill, parsley, horseradish and sea salt. 2. If you love this recipe, next you could try my Mini Chicken Balls. Mary Berry's crab and cod fishcakes - with just enough spice to make sure the delicate flavour of the crabmeat shines through ... Mary Berry salmon fillets with herbs and red pepper recipe on Mary Berry’s Foolproof Cooking. Garlic & Herb Artichoke Salmon If you’re new to cooking fish (or even if you’re a pro), this no-fail salmon recipe is one you have to try. FULL PRINTABLE RECIPE BELOW. 275g (10oz) butter, softened 375g (13oz) caster sugar 4 large eggs 75g (3oz) Mary berry s crab cod fish cakes you ters fishcakes smoked salmon and horseradish fish cakes with garlic lime mayo smoked haddock fishcakes recipe you. Carefully place the fishcakes into the pan and cook for 3 to 4 minutes on each side, or until crisp and golden, turning carefully with a Drizzle a large baking tray with oil, scatter over a third of the sliced tomato, lemon and herbs, then … Among … Mix together gently so that the fish stays in large flakes. Tip in the peas and beans, nestle in the salmon fillets, then turn down to a simmer and cover. Put the mashed potatoes (fresh or leftover will both work), salmon or fish of choice, egg, salt, pepper and parsley together in a bowl. 14 ounces tinned salmon (preferably organic) 1 tablespoon unsalted butter (melted - if the mashed potato hasn't got any butter in it) 1 fat pinch of cayenne pepper. Crusted salmon with samphire and preserved lemon sauce Lately, I've begun watching more cooking shows and videos. You should end up with a wet, spoonable mixture. The recipe is available in Mary’s book titled: Mary Berry Everyd… MARY BERRYS CHICKEN MALAY RICE (Adapted for slimming world) INGREDIENTS 2 chicken breasts, chopped into strips Pinch salt and pepper 1 tsp honey (1 syn) 2 large onions, chopped 1 red pepper 3 cloves garlic 200g button mushrooms, sliced 1/2 tsp mild chilli powder 1 tsp curry powder 250g long grain rice 150g … Mix it up and try a sustainable alternative to your regular fish choice. Best Dining in Falmouth, Cape Cod: See 18,342 Tripadvisor traveler reviews of 147 Falmouth restaurants and search by cuisine, price, location, and more. Add the flours and mixed spice and mix thoroughly until blended. 200g of potatoes. In a large bowl, combine the salmon, mashed potato, spring onions, peas, parsley, lemon zest, salt & pepper. Measure the butter, sugar, eggs, treacle and almonds into a very large bowl and beat well. Method. Remove baked fish fillets from the oven and let cool to the touch and flake salmon. Then form into a fish cake, or patty. 20 min. A star rating of 4.9 out of 5. The recipe is available in Mary’s book titled: Mary Berry Everyd… Believe it or not, this fishcakes recipe … A great way to boost you baby’s intake of those vital essential fatty acids, and mummy and daddy can tuck in too! print recipe. Salmon and dill burger with lemon and caper mayonnaise by Mary Berry. Stir in the soaked fruit. Although I did use canned salmon, I still mixed the butter, lemon juice and Cajun spice together and added to the canned salmon and served cold. Failing that of course wholewheat or even plain flour will do perfectly well. Mary Berry Smoked Haddock Fish Cakes Recipes. Check out the latest advice on the Marine Stewardship Council’s website. For the Fishcakes. Chicken. 1. Mary Berry shares a selection of scrumptious recipes for sharing with friends and family in an extract from her latest cook book. It is worth the time it … See more ideas about recipes, seafood recipes, cooking recipes. Preheat your oven to 120C / 100C fan / gas mark ½ / 250F. Sprinkle the finely chopped shallots on to the prepared baking tray, sit the Deseed then dice the peppers and halve the shallots. A quick and easy salmon dish that is zinging with flavour. Place the salmon, sesame oil, sesame seeds, egg, ginger, chilli, spring onions, red onion and coriander in a food processor and blitz together, making sure you retain a little texture. Drizzle with olive oil and sprinkle with cheese and paprika. It’s easy enough for everyday, but also wows at dinner parties. 2 cups cold mashed potatoes. The dish is a family favourite that goes back to her childhood. The recipe is available in Mary’s book titled: Mary Berry Everyd… A quick and easy salmon dish that is zinging with flavour. Mary Berry serves up right Royal crab and cod fishcakes with tomato salsa on Mary Berry’s Absolute Favourites. She gained an army of fans as a judge on The Great British Bake … Flake the salmon into the bowl with the potato, then add the lemon zest, mustard, fresh herbs, cheese, chili flakes, and mayonnaise. The Bikers Fish Cakes With Salmon Cod And Smoked Haddock On. PINA COLADA Bacardi Superior, Pineapple Juice, Cream of Coconut. Divide the fish cake mixture into little patties. I make fishcakes with both fresh and canned salmon. Drain and discard the water, then break into large flakes, discarding the skin. Cook for 1 min more. Preheat the oven to 220c/ 200c fan/ gas 7. Salmon Recipes And Features O. KENTUCKY APPLE LEMONADE Jim Beam, Jim Beam Apple, Lemonade, Sprite. Season this with salt and pepper to taste. 3. Measure the coconut milk, thai paste, chilli, garlic, ginger, lime juice and fish sauce into a small . Steps: Grease a loaf tin, a 900g/2lb one is ideal but you can use one slightly smaller or bigger. Just serve with petits pois or home-grown beans. Hot Smoked Salmon Fishcakes Recipe You. Mary Berry recommends placing the lemon drizzle cake on the middle shelf of your oven: 'To avoid cakes cracking don’t bake them too high in the oven. I've adapted this from a Jewish recipe in which the cakes are coated in matzo meal before frying. Cook the potatoes in boiling salted water until really tender. Fill your freezer with frozen fish … Mary Berry provides her top tips on how to make your own fish cakes at home. If you can plan ahead you can arrange to make enough mashed potato at a previous meal to cover this one as well. Evenly coat salmon fillet with olive oil. Step 2: Combine the coconut milk, Thai curry paste, diced chilli, crushed garlic, chopped ginger, lime juice and fish sauce in a bowl. Mary’s dish is perfect for a summer lunch or light dinner …. Dust in flour. Remove the potatoes from the steamer and put them in a pan. Main course. Line with cling film, then cover just the base with one layer of smoked salmon slices, trimmed to fit neatly. ute. In the swinging '60s she became the cookery editor of Housewife magazine, followed by … Simmer for a few mins until reduced slightly then add the crème fraîche and season. Smoked Haddock Fishcakes Recipe You. Top tips for making Mary Berry's lemon drizzle cake. Season if necessary. Oct 7, 2017 - Mary Berry served up very fancy fish cakes with smoked haddock and a runny sauce filling in the middle on Mary Berry Everyday. Add yummy flavours. May 23, 2017 - Mary Berry served up herbed smoked salmon with horseradish pate on Mary Berry Everyday. By Mary Berry. Mary Berry adds just enough spice to her fishcakes to make sure the delicate flavour of the crabmeat shines through. Featuring over 120 delicious, foolproof recipes, including a whole chapter of Mary's favourite new bakes and puds: ... Salmon Fish Cakes. Feb 14, 2018 - Mary Berry fish cakes - AOL Image Search results. 2. • Use hot smoked trout instead of salmon and add bought grated horseradish to the mash with the rest of the ingredients. Recipe for fish cakes using canned salmon. 2 heaped tablespoons chopped fresh parsley. Under 30 minutes (6) 30 minutes to 1 hour (10) Smoked Haddock And Cauliflower Gratin The Happy Foo. This recipe is for salmon fishcakes with tin (canned) salmon. See also Kalico Kitchen Chico Hours. Nigel Slater’s courgette and salmon fish cake recipe. Preheat the oven to 180°C/350°F/gas 4. 2. Mary Berry's food special: Quite the best fish bake Full of flavour with a quick white sauce, and a hint of lemon and cheese. This recipe is speedier than Mary Berry’s classic Christmas cake recipe , requiring just two and a quarter hours to bake. Mix all the ingredients together using a fork to break up the fish. Main (20) Starters (3) Total time. Turn into a shallow 3 pint (1.75 litre) greased ovenproof dish. Crab and cod fish cakes recipe. Suitable For Freezing. For a quick, healthy fish supper with a difference, try our jerk-spiced fish cakes served... Easy; Save recipe. And, however tempting it is to check on the progress of your loaf, resist the … Oct 7, 2017 - Mary Berry served up very fancy fish cakes with smoked haddock and a runny sauce filling in the middle on Mary Berry Everyday. The difference between my salmon fish cakes recipe and that of Jamie Oliver’s is minor. Set aside and let it cool. Thai Salmon Filo Parcels. Flake the salmon into the potatoes, add the parsley and lemon zest and season with salt and freshly ground pepper. On a clean surface, carefully shape into … The original recipe was taken from Mary Berry’s ‘At Home’ book. Method. Add the remaining burger ingredients and a little salt and black pepper. Drain, mash … Smoked Haddock And Cauliflower Gratin The Happy Foo. I took out the frozen peas element because quite frankly I didn’t want the peas to ruin the consistency of the salmon and potato mixture. Add some flavour to your fish dinner with our huge range of 100% fish fillet strips. Put the salmon into a large bowl and then add the chilli (if using), coriander, ginger, garlic puree and cornflower and gently mix together. Step 3: Top sauce and fish with spinach (for extra nutrition!). Fish Cakes With Parsley Sauce You. It's both fun and frustrating see the final outcome of my endeavors. Fish cakes with a twist • Leave out the cornichons and capers and add to the mash 2 tbsp each chopped dill and tarragon, and the zest of 1 lemon. Combine any fish - salmon, cod, mackerel, even shellfish like crab - with a little cooked potato or even cooked broccoli for a … Add the parsley and hot pepper sauce and stir until combined. Step 1: Fry a leek. If you don’t have a thermometer, check that your burger is lightly crisp on the outside and that the meat inside is pink and flaky. ... Hot-smoked salmon fishcakes and green salad. Stir in the mayonnaise, 2 tablespoons vegetable oil. Stir together the mash, salad onions, horseradish and parsley. ute. Cook for 2-3 minutes or until the fishcakes have developed a golden brown crust on the bottom. Preheat the oven to 220c/ 200c fan/ gas 7. Traditional Newfoundland Fish Cakes Bonita S Kitchen You. Shape into 8 burgers. Divide into 8 even portions and shape into patties, about 2cm thick. HURRICANE Bacardi Cuatro, Passion Fruit Puree, Orange Juice, Grenadine, Sour. Mix well. Cakes and baking. Having inspired myself with his recipe which you can access here, you’ll see that I’ve tweaked it.. Preheat a heavy baking sheet in the oven. Measure the smoked salmon into a food processor and whiz for a few moments until roughly chopped. Cod Fishcakes You. Method. Feb 14, 2018 - Mary Berry fish cakes - AOL Image Search results. For waist-watchers and the health conscious, the growing popularity of filo pastry is, I'm sure, warmly welcomed. Pour into a baking dish. These baked salmon cakes are so easy to make and such a great part appetizer for the holidays and also a great way to use up leftover salmon.More similar recipes I love you may also like, Baked Lump Crab Cake with Red Pepper Chipotle Lime Sauce, Waffled Crab Cakes, and Baked Corn and Crab Cakes. If you do the crust forms too soon and cracks as the cake continues to rise.' To make the fish cakes, steam the potatoes for 30 minutes or until tender. Meat. I typed in “canned salmon” and this recipe came up and I’m glad it did. Turn the heat down to medium-low and cook for 8 to 10 minutes, or until the The key to success is making sure there are absolutely loads of fresh herbs in there to pep the whole lot up. Cook the fish cakes first, then cool quickly, cover and freeze. Can I swap out the salmon for something else? 2. Perfect for a summer buffet. Feb 14, 2018 - Mary Berry fish cakes - AOL Image Search results. Edward potatoes, add the crème fraîche and season with salt and freshly ground pepper a very large and... Minutes on each side back to her childhood fresh and canned salmon < /a > Fantastic recipes., Pineapple juice, Grenadine, Sour add a kick – 210g canned pink salmon ( any salmon! Cuatro, Passion Fruit Puree, Orange juice, Grenadine, Sour flaked cod and stir in peas. 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Serves up right Royal crab and cod fishcakes with tin ( canned ) salmon > Tuna fish cakes recipe that! S Absolute Favourites salmon into a very large bowl and mix well from the oven and let to! Make enough mashed potato at a previous meal to cover this one well! A fork to break up the fish cakes < /a > Method is making sure there are loads. Berry < /a > Method a winner around the table quick and easy salmon dish that is with! Supper with a quick icing made using two ingredients ; icing sugar and water cakes... A winner around the table magazine < /a > Spiced fish cakes damp... Try a sustainable alternative to your regular fish choice main ( 20 ) Grain 1. My salmon fish cakes < /a > crab and cod fish cakes, steam the potatoes, peeled and into... And salmon fish cakes < /a > How to Know when salmon Burgers are done to a simmer cover. Two and a quarter hours to bake: //www.greatbritishchefs.com/recipes/salmon-fish-cake-recipe '' > Mary Berry s smoked Haddock fishcakes -. Chilled salmon out from the fridge, crumble the fish and spice mixture ( 4 ) type. Soon and cracks as the cake continues to rise. difference, try our jerk-spiced fish cakes Sorrel. Salmon ( any color salmon would do ) layer of smoked salmon and dill burger with lemon and Caper by. The white wine, cover with foil and cook the cakes are coated in matzo meal before frying Asian. Fish fillets from the steamer and put them in a Caper until roughly.... Matzo meal before frying of salmon and dill burger with lemon and Caper mayonnaise by Mary 's. • Use hot smoked trout instead of salmon and add bought grated horseradish to the mixing.... Light dinner … large flakes a kick: //www.greatbritishchefs.com/recipes/salmon-fish-cake-recipe '' > salmon fish cakes - AOL Image results. Mashed potato at a previous meal to cover this one as well the,. Small chunks, and add bought grated horseradish to the touch and flake salmon for extra nutrition! ) into. Stir in the peas and beans, nestle in the pre-heated oven for 20-25 minutes until! Horseradish and sea salt which the cakes are coated in matzo meal before frying chilled salmon from.

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mary berry salmon fish cakes